Experience the authentic taste of Italy with the Granarolo Italian Hard Cheese Wedge. Made from unpasteurised, semi-skimmed cow’s milk, this premium cheese is crafted with honoured traditions to deliver a truly exceptional flavour.

Aged for 16 to 18 months, it develops a savoury, complex profile with a distinctive crumbly yet fine granular texture. Its rich, nutty notes are perfectly balanced with a subtle sweetness, making it an exquisite addition to any dish.

Ideal for grating over pasta, risottos, and salads, or enjoyed on a cheese board with honey and fruits, this wedge brings the essence of Italian craftsmanship straight to your table.

✔ Authentic Italian hard cheese

✔ Aged 16-18 months for depth of flavour

✔ Perfect for grating, slicing, or snacking

✔ Rich, nutty, and subtly sweet taste

Ingredients: MILK, Salt, Microbial Rennet
Allergens are shown in Bold